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The Virgin Olive Oil, cornerstone of the Mediterranean diet, is not only known for its organoleptic characteristics but also for its multiple benefits for our health. Do you want to know more?
The olive harvesting is the agricultural work which culminates the annual process of farming and caring of the olive trees. The objective of the olive farming is to obtain the highest amount of olives under the best conditions and quality standards to maximize the benefit of the final product, being olive oil or table olives.
